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RePost: Spice Rub Crock Pot Chicken

Category: Recipes
10 May 2010, Comments: 3

Sarah from EveryDay Paleo just posted this awesome recipe. It’s SUPER QUICK and looks awesome. You’ll need a crock pot!

From EveryDay Paleo:

I love, love, love my crock pot and came up with a new and insanely easy spice rub chicken recipe that I hope you all enjoy! 

Spice Rub Crock Pot Chicken

1 5-6 lb free range organic chicken – giblets removed, rinsed, and patted dry with paper towels

1 white onion sliced

1 tsp sea salt (optional)

2 tsp paprika

1 tsp cayenne

1 tsp white pepper

1 tsp poultry seasoning

1 tsp garlic powder

Cover the bottom of the crock pot with the sliced onions.  Mix all spices in a small bowl and then rub the spice mixture all over the whole chicken.  Place the spiced chicken on top of the onions in the crock pot, cover and cook on low for 5-6 hours (depending on your crock pot).  No need for any liquid, the chicken will cook in it’s own juices.  Make sure you spoon the onions and a little bit of the juices over the chicken when you serve it.  I served my chicken with our favorite brussel sprouts, steamed for 5 minutes and then sauteed with a little olive oil, dried dill, garlic powder, and pepper.

Enjoy!

-Sarah

3 responses on “RePost: Spice Rub Crock Pot Chicken

  1. Lyn C. says:

    That looks very delicious! I will definitely try this recipe at home since I haven’t used my crock pot in a long time.

  2. AJ says:

    Great, let us know Lyn!

  3. Kyle says:

    Just an FYI. I just read an article the other day about NOT cooking a whole chicken in a crockpot. The reason being it doesn’t get hot enough.
    Thats all. Love the site.

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